Gluten Free Holiday Cooking
If you're avoiding gluten, holiday cooking can be a challenge. You don't have to throw your hands up in despair, though. I have some content up at TLC's food site about creating holiday magic - gluten free. Please take a look.
There are more and more products available that will make gluten-free cooking easier and tastier too, so the next time you're at the store, check out the specialty food aisle. From soy and other specialty flours, to no gluten blends that mimic the flavor, rise and crumb of wheat flour, you'll be surprised if you haven't checked for new brands in a while:
How to Have a Gluten Free Holiday
There are more and more products available that will make gluten-free cooking easier and tastier too, so the next time you're at the store, check out the specialty food aisle. From soy and other specialty flours, to no gluten blends that mimic the flavor, rise and crumb of wheat flour, you'll be surprised if you haven't checked for new brands in a while:
How to Have a Gluten Free Holiday
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